This is not the first time Gujarat Cooperative Milk Marketing Federation that owns brand Amul has chosen an unconventional method to protect its brand.
Mouth-watering recipes to celebrate the festival of colours.
Rediff reader Reshma Aslam shows us how to celebrate the power of womanhood by indulging in homemade delicacies.
We bring you traditional Bengali preparations to help celebrate Durga Puja.
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Here are six foods you must include in your diet that are healthy and will help you manage your weight better
These should be your go-to food for slimming down.
The Masterchef interacted with readers and judged the culinary talent of Rediff staffers.
From 0% to 28%, here's the breakup of what attracts how much GST.
Shailja Tomar tells us how to make this traditional Rajasthani sweet.
Stocks to watch: Container Corp, Snowman Logistics & Transport Corp
Why starve while fasting when you can feast on these nutritious goodies?
Try these easy chicken recipes from Reshma Aslam's kitchen diary.
The delicious sweet made with besan and sooji is an absolute delight.
Read this before you get started on a 'healthy' eating plan.
Are you a working mom with not much time on your hands? Guess, you need to put these clever hacks in practice now.
Have you heard of the 'chillow' that can cool your pillow? Or the 'bedroom plant'?
What is Christmas without some traditional food?
Have you tasted Besan ke ladoo cookies?
Now, government is also contracting imports.
The central government has said it will look into the matter.
Saturday marks the Zoroastrian New Year or Navroze. Coomi Selod shares with us these special recipes that are prepared on this special day.
Modern science, has taken decades and decades to prove what has been clearly documented almost 3500 years ago in our ancient texts like the Ashtanga Hridaya, says V R Ananthoo, a strong advocate of age-old healthy eating practices and one of the coordinators of Safe Food Alliance.
Chitra R shares this special Christmas recipe from her hometown Kanyakumari.
Priya Bala of Folomojo.com hits the road!
Master Chef Vikas Khanna conceived a seven-course, 26 dish, menu for Prime Minister Narendra Modi' Fortune 500 dinner in New York. His recipes, exclusively on Rediff.com
"The mountains I climbed, the butterflies I counted, the streams I swam, the jungles I walked along, all called me back. The urge to go back to nature was very strong," says Tibin Parakal from Trissur who quit a lucrative engineering job in Delhi to start a restaurant but then ultimately became a farmer.
Ever heard of 'gosht ka halwa' or 'dal ki dulhan'? Avantika Bhuyan profiles a battery of food enthusiasts who are out to make sure that you do.
Sheela Bhatt meets Bharti Patel, a truly exceptional mother of our times whose son Dr Vikram Patel was recently ranked among Time magazine's 100 most influential people of 2015, to find out her recipe for a remarkable upbringing.
